Look inside Neil Perry's new cookbook Everything I Love to Cook

Karen Hardy
Updated October 12 2021 - 12:37pm, first published 12:00am
Neil Perry. Picture: Liz Keene
Neil Perry. Picture: Liz Keene

Neil Perry just wanted to write a book that would bookend his 2016 classic, The Food I Love. He thought he might gather 100 or so of his favourite recipes from his restaurants, Rockpool Bar and Grill, Spice Temple and his current venue Margaret, a few from his newspaper columns, a couple of classics from his previous nine cookbooks.

Karen Hardy

Karen Hardy

Canberra Times lifestyle reporter

I've covered a few things here at The Canberra Times over the years, from sport to education. But now I get to write about the fun stuff - where to eat, what to do, places to go, people to see. Let me know about your favourite things. Email: karen.hardy@canberratimes.com.au

Get the latest St George news in your inbox

Sign up for our newsletter to stay up to date.

We care about the protection of your data. Read our Privacy Policy.